ExperimentalEthiopia
Ethiopia Alo Dry Fermentation Washed
Hazel & Hershey Coffee Roasters
Oolong tea, orchid, vanilla
Experimental
Ethiopia Alo Double Anaerobic Honey
Hazel & Hershey Coffee Roasters, Hong Kong
Ethiopia · Anaerobic
Dried mango, grapefruit, sweet lemon, orange blossom
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Experimental coffees push ferment and wine-like notes.
Why this bean
Alo's double anaerobic honey from Ethiopia — two sealed fermentations before the cherry dries with mucilage on. The longer ferment takes the cup further from washed character.
Origin
- Region
- Bensa, Ethiopia
- Process
- Anaerobic
Roaster
Hazel & Hershey Coffee Roasters
Hong Kong, Hong Kong
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