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Ecuador · Anaerobic Washed
Finca Soledad Geisha
Crema & Cream Coffee Roasters · Intag Valley, Imbabura, Ecuador
Cellar identity
Experimental◐ Member-verified- blood orange
- orange blossom
- honey
- delicate florals
Why this bean
Geisha from Pepe Jijon's Finca La Soledad in Intag — a region better known for mining than coffee. Biodynamic, fully shaded farm; anaerobic washed lot with bright citrus, honeyed sweetness, and delicate florals.
Listed
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- Origin
- Ecuador
- Process
- Anaerobic Washed
- Variety
- Geisha
Cascara’s read
Ecuador experimental character.
Ecuador · Anaerobic Washed process · Geisha.
Explore more Ecuador coffeesFrom the roaster
Crema & Cream Coffee Roasters.
Roasted in Quezon City, Philippines. The roaster’s own listing carries the full story, roast date and pricing.
— Crema & Cream Coffee Roasters
Visit Crema & Cream Coffee RoastersProducer details
- Producer
- Pepe Jijon (Finca La Soledad)
- Region
- Intag Valley, Imbabura, Ecuador
Roaster
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