Idido Wachota Light
Roasted by Days Coffee Roaster
Idido · Ethiopia · Anaerobic Natural
Experimental identity◐ Community verified
ListedChecked 47d ago
Why this bean
96-hour anaerobic ferment then bed-dried with cherry intact. Light roast keeps the orange-wine top notes and mineral cleanness above the wine-like depth.
Tasting notes
orange winecherrymixed berrybrown sugarraisinpapaya
Producer details
- Variety
- Heirloom
- Process
- Anaerobic Natural
- Region
- Idido, Ethiopia
Roaster
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