Jairo Arcila Yellow Sudan Rume
Roasted by Crema & Cream Coffee Roasters
Armenia, Quindio · Colombia · Natural Extended Fermentation
Experimental identity◐ Community verified
ListedChecked today
Why this bean
Micro-lot of rare Sudan Rume from Jairo Arcila. 24-hour dry aerobic fermentation, then 50 hours sealed in Grainpro under 22°C, then dried on raised beds. Floral, jammy, layered.
Tasting notes
jasmineraspberryblueberrychocolateorange blossom
Producer details
- Producer
- Jairo Arcila (Villarazo)
- Variety
- Yellow Sudan Rume
- Process
- Natural Extended Fermentation
- Region
- Armenia, Quindio, Colombia
Roaster
Beans like this in the cellar
Find your palate.
Eleven questions, five minutes. Your Cellar Identity unlocks personalized fit on every bean — and the algorithm picks your monthly Drop.
Start calibrating →