Karo Melon Dairy

Roasted by Mangkas Coffee Roasters

Karo, Sumatra · Indonesia · Wet Hulled, Co-Fermented

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Why this bean

Wet-hulled Catimor from Karo in North Sumatra (1,300-1,600 MASL), roasted for filter. Sweet melon and a milk-like creaminess over the rounded, syrupy body typical of Sumatran coffees.

Tasting notes
melonmilkcreamy
Producer details
Variety
Catimor
Process
Wet Hulled, Co-Fermented
Region
Karo, Sumatra, Indonesia
Roaster
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