Skip to content
Cascara specialty coffee cellarBean

1 / 2

Kintamani Anaerobic Natural — roaster photo

Indonesia · Anaerobic

Kintamani Anaerobic Natural

Yardstick · Kintamani, Indonesia

Cellar identity

Experimental◐ Member-verified
  • dalandan
  • dried fruit
  • osmanthus
Why this bean

This month's most interesting offering sourced from northern Bali, a Kartika selection developed for Indonesian growing conditions. Boutique producer and processor Karana Global's work revolved around cultivation, fermentation, and then export.

Listed
Find your palate →Already a member? Sign in
Origin
Indonesia
Process
Anaerobic
Roaster
Yardstick

Cascara’s read

Indonesia experimental character.

Indonesia · Anaerobic process.

Explore more Indonesia coffees

The roaster

Yardstick.

Visit Yardstick
Producer details
Region
Kintamani, Indonesia

Same corner of the cellar

Related coffees.

Explore all coffees
Experimental

KM18 Ambassador Tublay

Trails and Traces · Philippines

Tublay, Benguet

ExperimentalPeach, orange peel, honey.

Experimental

Konga TOH #1 Anaerobic Fermentation Natural

Hazel & Hershey Coffee Roasters · Ethiopia

Yirgacheffe Konga

ExperimentalWhite peach, pineapple, rose honey.

Experimental

Koraput Anaerobic Naturals

GB Roasters · India

Koraput, Odisha

ExperimentalStone fruit, dark chocolate, dried raisin.

Roaster
Yardstick
Makati, Philippines
See all beans →View on roaster’s site
From the guide

Find your palate.

Eleven questions, less than a minute. Your Cellar Identity shows the fit on every bean — and picks your monthly Subscription bag.

Start calibrating →