ExperimentalCosta Rica
Costa Rica Los Manantiales
Glitch Coffee & Roasters
Cinnamon, almond, orange peel

Glitch Coffee & Roasters, Tokyo
Colombia · Anaerobic · Pink Bourbon
Mandarin, passion fruit, earl gray
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Experimental coffees push ferment and wine-like notes.
Why this bean
Pink Bourbon from Aroma Nativo in Pitalito, Huila, taken through an anaerobic ferment. Mandarin and passion fruit up front, Earl Grey tannin holding the finish together.
Origin
Member ratings
Clean palates rate it most.
Roaster
Tokyo, Japan
From the guide