ExperimentalRwanda
Rwanda Vision
Degree C
Fruit forward, winey, juicy body
Experimental
Rwanda Ubuntu Coffee -Ngororero Washing Station Red Bourbon Anaerobic Natural
Goût & Co Specialty Coffee Roastery, Chengdu
Rwanda · Anaerobic · Red Bourbon
Plum, lychee, cherry jam, cider
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Experimental coffees push ferment and wine-like notes.
Origin
- Region
- Nyamagabe, Rwanda
- Variety
- Red Bourbon
- Process
- Anaerobic
Roaster
Goût & Co Specialty Coffee Roastery
Chengdu, China
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From the guide