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Colombia Monteblanco Oriental Tea Honey — roaster photo

Colombia · Co-Fermentation Honey

Colombia Monteblanco Oriental Tea Honey

High Peak Roastery · Monteblanco, Colombia

Cellar identity

Experimental✓ Cascara verified
  • floral
  • earl grey
  • jasmine tea
  • red dates
  • honey
Why this bean

Co-fermented honey-process lot from Monteblanco, Colombia. Caturra/Bourbon at 1730m. Tea-like aromatics — earl grey and jasmine — with red-date sweetness and honeyed finish.

Listed
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Origin
Colombia
Process
Co-Fermentation Honey
Variety
Caturra Bourbon

Cascara’s read

Colombia experimental character.

Colombia · Co-Fermentation Honey process · Caturra Bourbon.

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From the roaster

High Peak Roastery.

Roasted in Subic, Philippines. The roaster’s own listing carries the full story, roast date and pricing.

— High Peak Roastery

Visit High Peak Roastery
Producer details
Region
Monteblanco, Colombia

Same corner of the cellar

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Roaster
High Peak Roastery
Subic, Philippines
See all beans →View on roaster’s site
From the guide

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