Roaster profile
High Peak Roastery
Subic, Philippines
Explore this roaster’s coffees, origins and processes.
Roaster story
About the roaster.
High Peak Roastery’s coffees, origins and processes in one place. Explore the current catalog and see what is on the Draft.
- Coffees in the catalog
- 9
- Current Draft availability
- See what’s on Draft
- Source
- Roaster listings
Coffees from High Peak Roastery
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highpeakroastery.comOn Cascara since Apr 2026
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Beans from High Peak Roastery
High Peak Roastery has 9 active beans in the Cascara catalog sourced from 5 origin countries (Colombia, Ethiopia, Rwanda, Bolivia, LAO + ETH), processed fermented / co-fermentation honey / washed.
- Colombia Paraiso 92 Pink Bourbon — experimental-identity coffee from Colombia, fermented process.
- Colombia Monteblanco Fuji Apple — experimental-identity coffee from Colombia, fermented process.
- Nyamesheke Rwanda — clean-identity coffee from Rwanda, washed process.
- Bolivia Mount Andes Caranavi SHB EP — clean-identity coffee from Bolivia, washed process.
- Alo Ethiopia Sidama Bona — clean-identity coffee from Ethiopia, washed process.
- Lucky 7 — classic-identity coffee from LAO + ETH.
- Ethiopia Yirgacheffe Aricha Kurume — clean-identity coffee from Ethiopia, washed process.
- Colombia Monteblanco Juicy Peach Honey — experimental-identity coffee from Colombia, co-fermentation honey process.
- Colombia Monteblanco Oriental Tea Honey — experimental-identity coffee from Colombia, co-fermentation honey process.
Every bean in the cellar sits in the bean directory.
Your palate
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Example palate