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RoastersHigh Peak Roastery
○ Clean roaster✓ Cascara verified
6 beans

High Peak Roastery

Subic, Philippines
Identity distribution
Clean
2 · 33%
Fluid
2 · 33%
Experimental
2 · 33%
highpeakroastery.comOn Cascara since Apr 2026
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6
Beans listed
4
Origin countries
Ethiopia · Colombia · Bolivia · LAO + ETH
2
Processes
washed · co-fermentation honey
Recently added
Latest from this roaster.
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◇
Bolivia Mount Andes Caranavi SHB EP
Fluid · Bolivia · 2w ago
ListedChecked 7d ago
○
Alo Ethiopia Sidama Bona
Clean · Ethiopia · 2w ago
ListedChecked 7d ago
◇
Lucky 7
Fluid · LAO + ETH · 6w ago
Sold outChecked 7d ago
Origins · 6 beans
Ethiopia2
Colombia2
Bolivia1
LAO + ETH1
Processes · 6 beans
Washed3
Co-fermentation honey2
Bean catalog6 total
Fluid

Bolivia Mount Andes Caranavi SHB EP

BoliviaWashed
ListedChecked 7d ago
Clean

Alo Ethiopia Sidama Bona

EthiopiaWashed
ListedChecked 7d ago
Fluid

Lucky 7

LAO + ETH
Sold outChecked 7d ago
Clean

Ethiopia Yirgacheffe Aricha Kurume

EthiopiaWashed
ListedChecked 7d ago
Experimental

Colombia Monteblanco Juicy Peach Honey

ColombiaCo-Fermentation Honey
ListedChecked 7d ago
Experimental

Colombia Monteblanco Oriental Tea Honey

ColombiaCo-Fermentation Honey
ListedChecked 7d ago
Beans from High Peak Roastery

High Peak Roastery has 6 active beans in the Cascara catalog sourced from 4 origin countries (Ethiopia, Colombia, Bolivia, LAO + ETH), processed washed / co-fermentation honey.

  • Bolivia Mount Andes Caranavi SHB EP — fluid-identity coffee from Bolivia, washed process.
  • Alo Ethiopia Sidama Bona — clean-identity coffee from Ethiopia, washed process.
  • Lucky 7 — fluid-identity coffee from LAO + ETH.
  • Ethiopia Yirgacheffe Aricha Kurume — clean-identity coffee from Ethiopia, washed process.
  • Colombia Monteblanco Juicy Peach Honey — experimental-identity coffee from Colombia, co-fermentation honey process.
  • Colombia Monteblanco Oriental Tea Honey — experimental-identity coffee from Colombia, co-fermentation honey process.
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