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Colombia Monteblanco Fuji Apple
Experimental

Colombia Monteblanco Fuji Apple

High Peak Roastery, Subic

Colombia · Fermented · Caturra

Apple, honey, tea

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Experimental coffees push ferment and wine-like notes.

Why this bean

In the cup, crisp Fuji apple leads with a fresh, juicy character, followed by soft honey sweetness and a delicate tea-like finish. As the coffee cools, the sweetness becomes more pronounced while the cup remains clean, balanced, and transparent.

Origin

Producer
Finca Monteblanco
Region
Finca Monteblanco In Huila, Colombia
Variety
Caturra
Process
Fermented

Roaster

High Peak Roastery

Subic, Philippines

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