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Costa Rica · Double Anaerobic

Don Eli Yabai

Taza Coffee Company · Los Santos, Costa Rica

Cellar identity

Experimental◐ Member-verified
  • green grape
  • peach
  • pear
  • sauv blanc
Why this bean

Double-anaerobic Catuai from Los Santos at 1550 masl. Wine-grape lift, orchard fruit, sauv-blanc-like brightness.

Listed
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Origin
Costa Rica
Process
Double Anaerobic
Variety
Catuai

Cascara’s read

Costa Rica experimental character.

Costa Rica · Double Anaerobic process · Catuai.

Explore more Costa Rica coffees

From the roaster

Taza Coffee Company.

Roasted in Paranaque, Philippines. The roaster’s own listing carries the full story, roast date and pricing.

Taza Coffee Company

Visit Taza Coffee Company
Producer details
Producer
Don Eli
Region
Los Santos, Costa Rica

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