Ethiopia Kurupe
Roasted by Cloud Picker Coffee
Shementato, Arbegona, Sidama · Ethiopia · Natural Anaerobic
Experimental identity◐ Community verified
Sold outChecked 1d ago
Why this bean
High-altitude Sidama natural with anaerobic fermentation. Cherries rest in GrainPro for 5 days, then 3–4 weeks on raised beds. Floral, ripe-fruit clarity with a tea-like sweetness.
Tasting notes
apricot jamgreen teasugar cane
Producer details
- Producer
- Asefa & Shashamo Dukale
- Variety
- Heirloom
- Process
- Natural Anaerobic
- Region
- Shementato, Arbegona, Sidama, Ethiopia
Roaster
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