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Huro
Experimental

Huro

Taza Coffee Company, Paranaque

Ethiopia · Anaerobic Natural · Heirloom

Raspberry, orange, juicy

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Experimental coffees push ferment and wine-like notes.

Why this bean

Anaerobic-natural heirloom from Bensa Sidama, 2400 masl. Bright juicy raspberry-orange, vibrant top.

Origin

Region
Bensa Sidama, Ethiopia
Altitude
2,400 masl
Variety
Heirloom
Process
Anaerobic Natural

Roaster

Taza Coffee Company

Paranaque, Philippines

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