ExperimentalPanama
Lerida Michela Waterfall Honey SL34
Big Sur Coffee
Hibiscus, dark berries, creamy preserved plum candy

Big Sur Coffee, Shanghai
Panama · Washed — 12h Wet Fermentation + 28d Raised-bed Drying · SL34
Orange soda, raspberry, complex berry notes
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Experimental coffees push ferment and wine-like notes.
Why this bean
Michela-Estate Lerida SL34 with long raised-bed drying. Orange-soda lift, raspberry and complex berry layering.
Origin
From the guide