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Los Cauchos Chiroso Anaerobic Natural
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Lonsong Farm White Wine Yeast Process
Trails and Traces, Marikina
Philippines · White Wine Yeast Inoculated Washed · Caturra & Bourbon
Green grape, lemon, maple syrup, cloves
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Experimental coffees push ferment and wine-like notes.
Why this bean
Caturra and Bourbon from Caliking Proper, Atok, Benguet, washed after inoculation with white wine yeast. Green grape and lemon lead, maple syrup and clove sit behind them. The yeast choice shows in the aromatics.
Origin
- Producer
- Jerry & Anita Lonsong
- Region
- Caliking Proper, Atok, Benguet, Philippines
- Variety
- Caturra & Bourbon
- Process
- White Wine Yeast Inoculated Washed
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