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Lychee Loops
Experimental

Lychee Loops

DAK Coffee Roasters, Netherlands

Colombia · Anaerobic Washed / Lemongrass Co-fermentation · Geisha

Lychee, lemongrass, white currant

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Why this bean

A geisha from Heiner Lasso in Colombia, co-fermented with lemongrass leaves and stems. The lemongrass carries straight through to the cup, sitting between lychee and white currant, with the floral lift you'd expect from a geisha underneath it all. An experimental process applied to a variety that usually speaks for itself, and in this case the two work together rather than competing.

Origin

Producer
Geisha
Region
Huila, Colombia
Variety
Geisha
Process
Anaerobic Washed / Lemongrass Co-fermentation

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