Villa Clara Estate Caturra Anaerobic Natural

Roasted by SÖT Coffee Roaster

Coffee Cultural Landscape (UNESCO) · Colombia · Anaerobic Natural

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Why this bean

Long-standing SÖT partner farm in Colombia's UNESCO coffee region. Sealed-tank ferment with native yeasts, then sun-dried. Rich cherry, tropical pineapple acidity, smooth chocolate finish.

Tasting notes
cherrypineapplechocolate
Producer details
Variety
Caturra
Process
Anaerobic Natural
Region
Coffee Cultural Landscape (UNESCO), Colombia
Roaster
Beans like this in the cellar
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