Yirgacheffe Idido G1
Roasted by Coffee Nomad Roasters
Yirgacheffe, Gedeo Zone · Ethiopia · Yeast Fermentation / Natural
Experimental identity◐ Community verified
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Why this bean
Idido washing-station landraces refined with a yeast-inoculated natural fermentation — tropical-fruit sweetness, winey acidity, and a floral, syrupy body.
Tasting notes
passionfruitmangowiney berryhoney
Producer details
- Producer
- Idido Washing Station
- Variety
- Heirloom (Local Landraces, JARC)
- Process
- Yeast Fermentation / Natural
- Region
- Yirgacheffe, Gedeo Zone, Ethiopia
Roaster
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