FluidEthiopia
Alo x Eighty Plus Project Mars: Horizon
Kyoho grape, blueberry, pink guava
Arabigo Coffee Roastery
Mostly Fluid (69%)
Coffees
Newest first
Classic
High Noon Blend
Smooth, mellow
FluidChina
Yunnan G1 Espresso
Nutty, dutch cocoa, brown sugar
FluidPanama
Casa Ruiz Boquete Classico
Pear, mandarin orange, almond
FluidIndonesia
Indonesia Java Island Espresso
Dark chocolate, malt, dried fruit
Classic
Dawn Espresso Blend
Sweet, balanced
CleanEthiopia
Halo Bariti Washed
Jasmine, gingerbon, sweet orange
ExperimentalPhilippines
Cherry Cinnamon Co-ferment
Cinnamon, brown sugar, milk chocolate
FluidHonduras
San Agustin Barrel Aged
Lychee jelly, brandy, peach
FluidEl Salvador
Finca Sta. Elena Bourbon Natural
Cherry, white wine, tropical fruit
FluidEl Salvador
Finca Sta. Elena Bourbon Honey
Maple syrup, pomegranate, ganache
FluidEthiopia
Doora Sidama Espresso
Peach, chocolate, marmalade
FluidBrazil
Capricornio Espresso
Dark chocolate, caramel, hazelnut
More roasters in the Philippines
All roasters →
H Proper Coffee RoastersMakati, Philippines93 coffeesFluid51%
The Good Cup Coffee Co.Cebu City, Philippines64 coffeesFluid50%
Taza Coffee CompanyParanaque, Philippines60 coffeesFluid48%
Arabigo Coffee Roastery has 13 coffees in the Cascara catalog from 8 origins (Ethiopia, El Salvador, Brazil, China, Honduras, Indonesia and more), processed natural / washed / anaerobic / honey.
Every coffee as a list
- Alo x Eighty Plus Project Mars: Horizon — fluid-identity coffee from Ethiopia, natural process.
- High Noon Blend — classic-identity coffee from CHI + IND.
- Yunnan G1 Espresso — fluid-identity coffee from China, natural process.
- Casa Ruiz Boquete Classico — fluid-identity coffee from Panama, natural process.
- Indonesia Java Island Espresso — fluid-identity coffee from Indonesia, natural process.
- Dawn Espresso Blend — classic-identity coffee from BRA + ETH.
- Halo Bariti Washed — clean-identity coffee from Ethiopia, washed process.
- Cherry Cinnamon Co-ferment — experimental-identity coffee from Philippines, cinnamon co-ferment anaerobic natural + honey process.
- San Agustin Barrel Aged — fluid-identity coffee from Honduras, washed + brandy barrel aged process.
- Finca Sta. Elena Bourbon Natural — fluid-identity coffee from El Salvador, natural process.
- Finca Sta. Elena Bourbon Honey — fluid-identity coffee from El Salvador, honey process.
- Doora Sidama Espresso — fluid-identity coffee from Ethiopia, natural process.
- Capricornio Espresso — fluid-identity coffee from Brazil, natural process.