25/26 New Season - Ethiopia Faysel Abdosh Double Fermentation G1 Premium Washed
Roasted by Big Sur Coffee
Ethiopia · Anaerobic
Experimental identity◐ Community verified
ListedChecked today
Why this bean
Named after Testi’s founder, Faysel Abdosh, it represents the culmination of sixteen years of Testi’s best practices in the specialty coffee industry. Nestled in the mountainous Guji Hambela area, the Faysel Abdosh washing station sources its cherries from smallholder farmers at altitudes between 2350m and 2400m.
Tasting notes
floraltangerine candypeachlemon
Producer details
- Variety
- Heirloom
- Process
- Anaerobic
- Region
- Ethiopia
Roaster
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