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Cafe Granja La Esperanza Maximus

Roasted by The Espresso Lab

Valle Del Cauca · Colombia · Natural Anaerobic

Experimental identity◐ Member-verified
Sold outChecked 1d ago
Why this bean

Natural Anaerobic Geisha from Rigoberto Herera, Valle del Cauca, Colombia (1,800m). Cup: dark chocolate, orange, pineapple.

Tasting notes
dark chocolateorangepineapple
Producer details
Producer
Rigoberto Herera
Variety
Geisha
Process
Natural Anaerobic
Region
Valle Del Cauca, Colombia
Roaster
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