Lot 18 Biotech Luwak — Salacsac Pass

Lot 18 Biotech Luwak — Salacsac Pass

Roasted by Luzon Coffee

Salacsac Pass, Nueva Vizcaya · Philippines · Kluyveromyces-inoculated Anaerobic Fermentation

Experimental identity

Most prized lot from Luzon Coffee's experimental fermentation line. Wild-forest Arabica grown on the historic Salacsac Pass — a high-altitude WWII battlefield whose extra-nutrient-dense soil now feeds reclaimed rainforest. Kluyveromyces inoculation preserves the unique mineral and floral terroir.

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The bean — facts

Variety
Wild Forest Arabica
Process
Kluyveromyces-inoculated Anaerobic Fermentation
Region
Salacsac Pass, Nueva Vizcaya, Philippines

Flavor notes

dark berryblackcurrantwine-likechocolate

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